Bake From Scratch - July & August 2026: Celebrate America's 250 With A Pop-Filled, Star Spangled Taste Of Summer, The Beauty of Baked Fruit, Overnight Batters, Retro Desserts & More!

Celebrate summer with Bake from Scratch, featuring festive desserts and fresh seasonal flavors designed for joyful entertaining. The issue celebrates America’s 250 with a pop-filled lineup of star-spangled sweets, ideal for patriotic parties and summer gatherings. Bite into the season with recipes that showcase the beauty of baked fruit, from berry-forward bakes to warm, comforting fruit desserts. For busy bakers, the tips on overnight batters deliver make-ahead convenience without sacrificing that just-baked taste. You’ll also love the throwback fun of retro desserts, bringing timeless classics back to your table. With eye-catching recipes and reliable techniques, this issue is built for bakers who want delicious results and big summer vibes.