Chef Emeril Lagasse is excited to share his first issue with you, Emeril’s Kitchen Classics—which includes 88 of this legendary chef’s classic recipes, curated from his restaurants, travels, and home...

Make this a holiday season to remember! Our collection of 82 delicious recipes will help you entertain in style and impress your guests with succulent turkey and roasts, tempting side...

Experience the culinary magic of Emeril Lagasse this fall with a treasure trove of 63 comforting recipes designed to warm your heart and enhance your tailgating experience. From the secrets...

Welcome to healthy frying! Our second issue includes 92 of chef Emeril Lagasse’s favorite air fryer recipes (and some cocktails, of course)! You’ll find a perfect blend of dishes here,...

Elevate your holiday culinary experience with Sur la Table's "Holiday Cooking and Baking," a treasure trove of 62 meticulously tested recipes. Discover the joy of creating magical desserts, fail-proof roasts,...

Unlock your culinary potential with Sur la Table, where you'll discover the best recipes, expert tips, and tricks that elevate your cooking skills to new heights. From mastering the art...

Emeril Lagasse Weeknight Recipes proves that bold, restaurant-worthy flavors don't have to wait for the weekend. Kick things up with crowd-pleasing classics like shrimp fried rice and southwestern turkey sliders —...

Craving cozy? This special issue from Sur La Table is your go-to guide for comfort food at its finest. Inside, you’ll find a mouthwatering mix of recipes designed to warm...

You can live a sustainable life even if you’re not out on the farm. Urban homesteading and vegetable gardening are hot topics, as more and more people seek to grow...